シラバス参照

授業情報/Course information

科目一覧へ戻る 2023/08/21 現在

科目名/Subject 異文化コミュニケーションの基礎Ⅱ/Foundations of Intercultural Communication II
担当教員(所属)/Instructor 石川 友和 (商学部)
授業科目区分/Category 現代商学専攻博士前期課程 基本科目
開講学期/Semester 2023年度/Academic Year  後期/Fall Semester
開講曜限/Class period 火/Tue 3
対象所属/Eligible Faculty 商学研究科現代商学専攻博士前期課程/Graduate School of CommerceGraduate School of Commerce Major in Modern Commerce
配当年次/Years 1年 , 2年
単位数/Credits 2
研究室番号/Office
オフィスアワー/Office hours
更新日/Date of renewal 2023/02/28
授業の目的・方法
/Course Objectives and method
This course aims to introduce current thinking on English as a global (multi)lingua franca as well as intercultural and transcultural communication. It covers a wide range of concepts, theories, and practices related to these topics.
達成目標
/Course Goals
You will be able to gain an advanced understanding of language, culture, and global communication.
授業内容
/Course contents
[Week 1] Course introduction
[Week 2] Characterising culture
[Week 3] Culture and language
[Week 4] Global languages in a multilingual world
[Week 5] Global Englishes in a multilingual world
[Week 6] Cross-cultural and intercultural communication
[Week 7] Culture, language, and identity
[Week 8] Reflective discussion and midterm exam
[Week 9] Language ideologies surrounding Global Englishes
[Week 10] Multilingualism in Global Englishes
[Week 11] Trans theories and Global Englishes
[Week 12] Intercultural and transcultural communication
[Week 13] Culture and language in digital communication
[Week 14] Complexity theory, language attitudes, and language awareness
[Week 15] Reflective discussion and final exam
事前学修・事後学修
/Preparation and review class
*Come prepared as needed.
*Contribute significantly to class discussions.
*Participate in online discussion forums
使用教材
/Teaching materials
Textbook (Two copies available in the University Library)
Baker, W., and Ishikawa, T. (2021). Transcultural communication through Global Englishes. Routledge.
成績評価の方法
/Grading
Online forum discussion (50%)
Midterm and final exams (25% + 25%)
*Specific evaluation criteria and preparation tips are discussed in class.
成績評価の基準
/Grading Criteria
秀 (90 or above): Outstanding performance
優 (80-89): Mastery performance
良 (70-79): Satisfactory performance
可 (60-69): Marginal performance
*Regular and punctual attendance is expected of you throughout the semester. (If you miss six or more classes, you will automatically fail.)
履修上の注意事項
/Remarks
*If you have any questions or concerns, please do not hesitate to contact me (Dr Tomokazu Ishikawa: t-ishikawa@res.otaru-uc.ac.jp).
実務経験者による授業
/Courses conducted by the
ones with practical
experiences
該当しない/No
授業実施方法
/Method of class
○大学院授業/Graduate school class
遠隔授業
/Online class
遠隔授業/Online class
追加情報
/Additional information
地域(北海道)に関する学習内容を含む/Includes learning content on region(Hokkaido)
シラバス作成のためのガイドラインに従って作成した
/made this syllabus according to the guidelines
No. 回(日時)
/Time (date and time)
主題と位置付け(担当)
/Subjects and instructor's position
学習方法と内容
/Methods and contents
備考
/Notes
該当するデータはありません

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