シラバス参照
シラバス参照
| 科目一覧へ戻る | 2024/01/31 現在 |
| 科目名／Subject | グローカルセミナーＩ |
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| 担当教員（所属）／Instructor | デバーグ ヒラベ 良子 (グローカル戦略推進センター) |
| 授業科目区分／Category | 昼間コース 学科別専門科目 |
| 開講学期／Semester | 2023年度／Academic Year 後期／Fall Semester |
| 開講曜限／Class period | 金/Fri 5 |
| 対象所属／Eligible Faculty | 商学部昼間コース／Faculty of CommerceDay School,商学部夜間主コース／Faculty of CommerceNight School |
| 配当年次／Years | 1年 , 2年 , 3年 , 4年 |
| 単位数／Credits | 2 |
| 研究室番号／Office | |
| オフィスアワー／Office hours |
| 更新日／Date of renewal | 2023/03/02 | ||
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| 授業の目的・方法 ／Course Objectives and method |
This course aims to improve students’ skills in academic English: essay writing and presentation skills in particular. To achieve this aim, students will learn how to structure a paragraph and an essay, how to choose appropriate sources, how to cite them correctly using APA style, how to give an effective presentation in an academic setting. Students will practice paragraph writing, read and analyze academic texts, and discuss contemporary issues facing Japanese society and cultural concepts of Japan. They will engage in learning activities individually and in pairs/groups. |
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| 達成目標 ／Course Goals |
Upon completing this course, the students will be able to: 1. Develop an outline and plan to write a basic academic essay 2. Communicate their discoveries to an audience in English verbally and through a PowerPoint presentation 3. Write an academic essay in English using APA style appropriately. |
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| 授業内容 ／Course contents |
Week 1: Course information Week 2: Introduction to academic writing Week 3: Writing a paragraph Week 4: Evaluating sources Week 5: In-text citation Weeks 6-8: Writing an essay Weeks 9-10: References - APA style Weeks 11-12: Giving an effective presentation Weeks 13-15: Presentations Note: subject to revision throughout the semester |
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| 事前学修・事後学修 ／Preparation and review class |
Preparation: There will be assigned readings and/or tasks prior to each class. It is important to come to class prepared so that learning is effective. Students are also expected to check manaba frequently and keep themselves up to date with any news, messages and changes. Review: Students are expected to review the materials covered in class and complete unfinished tasks before the next class. |
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| 使用教材 ／Teaching materials |
Materials will be supplied by the teacher. Recommended text: Oshima, A., & Hogue, A. (2006). Writing academic English (4th ed.). Pearson Longman. PDF of this book is readily available online. |
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| 成績評価の方法 ／Grading |
Grading is based on outcomes of the following course tasks: • Participation: 20% • Formative assessment (e.g., writing tasks and quizzes) : 20% • Essay outline and plan: 10% • Written essay: 30% • Presentation of essay: 20% |
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| 成績評価の基準 ／Grading Criteria |
The final grade is determined by how well students have done in the assessments. A (Excellent): 100-90 B (Very good): 89-80 C (Good): 79-70 D (Satisfactory): 69-60 F (Unsatisfactory): 59-0 |
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| 履修上の注意事項 ／Remarks |
• All classes will be held face-to-face on campus (subject to change in circumstances). • Students are required to attend at least two thirds of classes to pass the course. • English is the medium of instruction in this class. • Students are expected to communicate in English during the class. • Criteria for participation include how much English students use in class as well as how actively they participate in learning activities. |
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| 実務経験者による授業 ／Courses conducted by the ones with practical experiences |
該当しない／No | ||
| 授業実施方法 ／Method of class |
①面接授業／Face-To-Face class | ||
| 遠隔授業 ／Online class |
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