シラバス参照

授業情報/Course information

科目一覧へ戻る 2022/04/06 現在

科目名/Subject 英語IIA1/B1(E213A1/B1)
担当教員(所属)/Instructor クランキー (商学部)
授業科目区分/Category 昼間コース 外国語科目等
開講学期/Semester 2022年度/Academic Year  後期/Fall Semester
開講曜限/Class period 水/Wed 1
対象所属/Eligible Faculty
配当年次/Years 2年 , 3年 , 4年
単位数/Credits 1
研究室番号/Office
オフィスアワー/Office hours
更新日/Date of renewal 2022/02/15
授業の目的・方法
/Course Objectives and method
This course is an elective course of English for 2nd year students and above, and will focus primarily on the skills of discussion and communication, but to some extent other skills (reading, writing) will also be important.
達成目標
/Course Goals
To improve your English speaking and discussion ability. Other skills as necessary.
授業内容
/Course contents
Week 1 Orientation Week 2 School Uniforms Week 3 Entrance Exams Week 4 Skipping Years in School Week 5 Lucky Bags Week 6 Shopping Bags Week 7 Hidden Charges Week 8 The Minimum Wage Week 9 The Consumption Tax Week 10 Credit Cards Week 11 Food Labeling Week 12 Food Self-Sufficiency Week 13 Whaling Week 14 Downloading Week 15 The Lay Judge System. Final Exam: There will be a final exam for this class given during the exam period.
事前学修・事後学修
/Preparation and
review lesson
Reading ahead prior to class will be helpful.
使用教材
/Teaching materials
Clankie, S. and T. Kobayashi, Taking Sides. Tokyo: Sanshusha.
成績評価の方法
/Grading
You will receive a weekly grade based upon your participation in each class.
成績評価の基準
/Grading Criteria
Student grade will be dependent upon quality of assignments (50%) as well as participation in class discussions (50%). A folder of homework assignments will be due on the last day of class. There will be a final exam period used in this class. Details will be given in class.
実務経験者による授業
/Courses conducted by the
ones with practical
experiences
該当しない
追加情報(授業の方法等)
/Additional information
(Method of lesson)
地域(北海道)に関する学習内容を含む/Includes learning content on region(Hokkaido)
No. 回(日時)
/Time (date and time)
主題と位置付け(担当)
/Subjects and instructor's position
学習方法と内容
/Methods and contents
備考
/Notes
該当するデータはありません

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