シラバス参照
シラバス参照
| 科目一覧へ戻る | 2023/03/17 現在 |
| 科目名／Subject | 英語IIA1/B1（E205A1/B1） |
|---|---|
| 担当教員（所属）／Instructor | クランキー (商学部) |
| 授業科目区分／Category | 昼間コース 外国語科目等 |
| 開講学期／Semester | 2021年度／Academic Year 前期／Spring Semester |
| 開講曜限／Class period | 木/Thu 4 |
| 対象所属／Eligible Faculty | |
| 配当年次／Years | 2年 , 3年 , 4年 |
| 単位数／Credits | 1 |
| 研究室番号／Office | |
| オフィスアワー／Office hours |
| 更新日／Date of renewal | 2021/02/10 | ||
|---|---|---|---|
| 授業の目的・方法 ／Course Objectives and method |
This course is an elective course of English for 1st year students, and will focus primarily on the skills of discussion and communication. | ||
| 達成目標 ／Course Goals |
To improve your English speaking and listening ability. Other skills as necessary. | ||
| 授業内容 ／Course contents |
Week 1 Orientation Week 2 School Uniforms Week 3 Entrance Exams Week 4 Skipping Years in School Week 5 Lucky Bags Week 6 Shopping Bags Week 7 Hidden Charges Week 8 The Minimum Wage Week 9 The Consumption Tax Week 10 Credit Cards Week 11 Food Labeling Week 12 Food Self-Sufficiency Week 13 Whaling Week 14 Downloading Week 15 The Lay Judge System. Final Exam: There will be a final exam for this class given during the exam period. | ||
| 事前学修・事後学修 ／Preparation and review class |
Read your book before class. Read your book again after class. | ||
| 使用教材 ／Teaching materials |
Clankie, S. and T. Kobayashi, Taking Sides. Tokyo: Sanshusha. | ||
| 成績評価の方法 ／Grading |
You will receive a weekly grade based upon your participation in each class. Participation and attendance 50%, Presentations and demonstration of ability 50% | ||
| 成績評価の基準 ／Grading Criteria |
There will be a final exam period used in this class. Details will be given in class. | ||
| 実務経験者による授業 ／Courses conducted by the ones with practical experiences |
該当しない／No | ||
| 遠隔授業 ／Online class |
|
||
| 追加情報 ／Additional information |
|
||
|
シラバス作成のためのガイドラインに従って作成した ／made this syllabus according to the guidelines |
| No. | 回（日時） ／Time (date and time) |
主題と位置付け（担当） ／Subjects and instructor's position |
学習方法と内容 ／Methods and contents |
備考 ／Notes |
|---|---|---|---|---|
| 該当するデータはありません | ||||